Breakfast Chef - Villa Rusutsu

Located in Rusutsu, about 30 minutes form Niseko area, Villa Rusutsu is a boutique mountain lodge at the base of some of the best skiing in Hokkaido.

• Assisting with developing breakfast menu based on requirements of management
• Producing consistently high quality food across daily breakfast service.
• Food preparation
• Stock control and ordering
• Ensuring that preparation, presentation and service is carried out promptly and to required standards
• Maintain a high level of professionalism whilst within the workplace
• Cleaning and maintenance of operating equipment
• Maintain standards of hygiene for food handling and presentation
• Perform other F&B related duties as required

• Previous professional kitchen experience required
• Flexibility
• Minimum basic Japanese
• Good team player

• Competitive Hourly rate with minimum hour guarantee
• Staff meals
• Accommodation negotiable

Dec 2021- Mar 2022