Chef (Rusutsu)

Located in Rusutsu, about 30 minutes form Niseko area, Villa Rusutsu is a boutique mountain lodge at the base of some of the best skiing in Hokkaido.

• Assisting with developing breakfast menu based on requirements of management
• Producing consistently high quality food across daily breakfast service.
• Food preparation
• Stock control and ordering
• Ensuring that preparation, presentation and service is carried out promptly and to required standards
• Maintain a high level of professionalism whilst within the workplace
• Cleaning and maintenance of operating equipment
• Maintain standards of hygiene for food handling and presentation
• Perform other F&B related duties as required

• Previous professional kitchen experience required
• Flexibility
• Minimum basic Japanese
• Good team player

• 250,000 JPY per month
• Staff meals
• Accommodation in Rusutsu
• Flexible work schedule allowing for work/ski balance
• Shared lift pass or subsidized season pass.

Dec 2023- Mar 2024